18 Best Side Dishes for Shrimp (What to Serve with Shrimp)
Ingredients
- 2-1/2 lbs fresh broccoli
- 2 garlic cloves minced
- 1/3 c olive oil
- 1 tbsp butter
- 1 tsp salt
- 1/4 tsp pepper
- Pinch cayenne pepper
- 8 ounces linguine or thin spaghetti
- Grated Romano or Parmesan cheese
Instructions
- Dice up the broccoli’s florets and the edible (softer) bits of stems into mid-sized pieces.
- In a large cast-iron throw and mix the broccoli with garlic, oil, and spices, and sautee stirring frequently for about 10 minutes.
- Rince the cooked past and put it in a mixing bowl, mix in with the broccoli. Add cheese to taste.