20 Fantastic Fennel Recipes
Ingredients
- 4 tablespoons olive oil
- Fennel fronds chopped
- ⅓ cup shredded parmesan cheese
- Salt and pepper
- 4 fennel bulbs cut horizontally into ⅓ inch slices
Instructions
- Preheat the oven to 375 degrees Fahrenheit.
- Oil the bottom of a baking pan or dish.
- Place the slices of fennel bulb into the dish.
- Sprinkle with parmesan and salt & pepper.
- Bake for about 45 minutes, or until you can pierce the fennel easily with a fork.
- Garnish with fennel fronds, and serve!