In a large bowl, mix baking soda, baking powder, flour, sugar, and salt.

In another bowl, mix the milk, eggs, buttermilk, and melted butter.

Add a little bit of oil or cooking spray to your pan and place it on the stove on medium-high heat. Once the oil starts to sizzle, it’s time to add your pancake batter.

Pour the wet batter into the dry mixture and blend. Once fully blended, scoop into the frying pan and cook until brown on both sides.