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–+ servings
Garlic Butter Rice Recipe

Garlic Butter Rice Recipe

Simple garlic butter rice is very aromatic and full of flavor!
4.41 from 10 votes
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Prep Time 5 minutes
Cook Time 15 minutes
Total Time 20 minutes
Servings 4 - SERVINGS
Calories 224.5 kcal

Ingredients
  

  • 2 tablespoons butter
  • 3 garlic cloves minced
  • 1 cup basmati rice white rice is ok
  • 1 ½ - 2 teaspoons chicken bouillon powder
  • Freshly ground pepper to taste
  • 1 ¾ cup water
  • Freshly chopped cilantro chopped green onions and toasted garlic for garnish

Instructions
 

  • In a medium-sized saucepan, melt butter over medium heat and saute garlic for about a minute
  • Add the rice, bouillon powder, and pepper. Saute the rice for about 3 minutes, stirring constantly.
  • Pour in the water, bring to a boil and reduce heat to low. Cook with the lid on until all the water has been absorbed. Let stand for about 5 minutes, cover, and then fluff with a fork.
  • Serve with chopped green onions, fresh cilantro, and fried garlic for garnish (optional)

Nutrition

Calories: 224.5kcalCarbohydrates: 38gProtein: 3gFat: 6g