46 Foods That Start With The Letter C

I’m sure you can think of at least a few foods that start with the letter C. How about 46 food items?

The following list includes 46 different items ranging from fruit to desserts to food and finishing with drinks.

I bet there is at least one item you haven’t heard of before! Let’s start with fruits that start with the letter C.

Fruits that start with the letter c:

1. Cherries

These sweet, round, red fruits are delicious in pies or eaten fresh. This fruit has a hard pit in the center. Usually, a stem can also be found on top of each piece of fruit.

2. Citrus

Citrus is a fruit known for growing on trees in warm and sunny areas and having a tangy, sweet flavor.

Citrus comes in many forms, like limes, oranges, and lemons. Some citrus fruits have a more sour taste, and some have a more sweet flavor.

3. Coconut

Coconuts are another type of fruit that grows on trees. You’ll see these fruits at the top of palm trees. An exterior green and white shell will need to be stripped to reveal the brown hard shell.

Drink the coconut water as a refreshing beverage with electrolytes or try the delicious coconut flesh for a fresh snack.

4. Cranberry

Cranberry is a tart and small red berry that is circular. These berries are more often eaten cooked and are known for providing antioxidants. Enjoy these berries in the form of desserts, sauces, and juices.

5. Canning Fruit

Canning fruit is a way of preserving many different types of fruit. This preservation process typically involves the fruit being stored in syrup, juice, or even water inside a can or jar.

All sorts of fruits can be canned, including peaches, berries, apples, and much more.

Desserts that start with c:

Desserts are always the best part of any meal. They help you end on a sweet note and often complement the rest of the meal perfectly.

How many desserts can you think of that start with the letter C?

Let’s take a look at the list below and see if there are any new foods you don’t recognize.

6. Chocolate

This delicious dessert is made from cocoa pods. The pods are processed into unsweetened chocolate, which is melted with sugar and a few other ingredients to become the melt-in-your-mouth dessert that is widely recognized.

Chocolate is delicious eaten alone or in many different types of desserts like cake or brownies.

7. Cake

Cake is another favorite dessert for many. This lovely dish is baked in the oven and often layered with frosting. Cake is created in many different flavors.

Some favorites are red velvet, chocolate, and vanilla. Cake is often eating for special occasions – weddings, birthdays, and other types of celebrations.

8. Cheesecake

This dessert dish is an even more decadent version of a cake. This recipe often includes cream cheese or ricotta to create a slight tang in taste and a richer, denser cake.

Cheesecake can also come in many flavors like red velvet, oreo, and chocolate.

9. Cookie

Cookies are also scrumptious baked desserts. Cookies are rolled into dough balls, then placed on a cookie sheet and baked in the oven to create the final product.

A few popular flavors include chocolate chip, sugar, and snickerdoodle.

10. Cream Pie

Cream pies are sweet pies that have a custard filling in the center.

These pies can have different crusts like pastry crusts or cookie crusts. These tasty desserts also come in a wide variety of flavors like Key Lime and Coconut.

11. Cupcakes

Cupcakes are like smaller, individual servings of cakes. Cupcakes can be created in different sizes ranging from bite-sized up to giant-sized.

Some popular cupcake flavors are blueberry, chocolate, and banana nut.

12. Crepe

Crepes are a very thin type of pancake that was created in France. This thin pancake is made by creating a batter that is poured into a pan and cooked.

Fillings can be added onto the crepe as it is cooking or afterward. Crepes can have savory or sweet fillings.

13. Candy

Most people know what candy is. It’s a delicious, sweet treat that can come in many forms, from bars to morsels.

Candy ranges from chocolate to gummies to anything in between. Many cultures have their version of candy.

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14. Cornbread

Cornbread is a side dish that is created by using cornmeal and a few other ingredients. This dish can be cooked in multiple methods.

Some prefer to cook cornbread in a skillet, and some prefer to cook it in muffin form. This is a great dish to eat alone with butter and honey or as a side to chili.

Food that begins with c:

Now that we’ve run through some delicious desserts that start with the letter C let’s move on to general foods that begin with C.

The list of food items ranges from cauliflower to chicken and everything in between. Get ready to learn more C foods with the below list!

15. Carrot

Carrots are orange vegetables that grow directly in the soil. Often, carrots are purchased with the stem or at least part of the stem still attached.

Carrots can be eaten both raw and cooked. These can be a delicious snack with dips or tasty as part of a soup/stew.

16. Cabbage

Cabbage may look similar to lettuce but is a part of the cruciferous vegetable family.

Cabbages can be green, red, or purple and are known for their health benefits.

Cabbages can be eaten raw or cooked. Some typical dishes are cabbage stew and pickled cabbage (also known as sauerkraut).

17. Cucumber

Cucumbers are vegetables that have green skin on the outside and a lighter white interior.

There are both cucumber varieties that have seeds and some that do not. Cucumbers are often used in salads or eaten as a snack raw.

18. Celtuce

Celtuce is a leafy, green vegetable that originates from China. This vegetable is most often used for its stem instead of the leaves. It can be eaten both raw or cooked and offers a delicious crunch either way.

Celtuce has many vitamins and minerals like iron, potassium, and vitamin C.

19. Caesar Salad

Caesar Salad is a salad that involves lettuce, croutons, and Caesar dressing. Caesar dressing is unique in that it has anchovies as one of its ingredients.

The standard Caesar salad includes the above ingredients; it is common to also add some protein like chicken to change this dish into a meal.

20. Canning Vegetables

Similar to canning fruit, canning vegetables is a way to preserve vegetables for a more extended period.

Canned vegetables can include anything from corn to peas to beans.

21. Cauliflower

Cauliflower is a vegetable with a very similar appearance to broccoli, except the edible section is white instead of green.

This cruciferous vegetable can be eaten raw and cooked and offers many health benefits.

One health benefit is fiber which encourages weight loss and healthy digestion.

22. Creole

Creole food was created in New Orleans. Creole food developed from French cuisine and is a culmination of multiple cultures’ food.

In one creole dish, you can find French, African, Indian, and Chinese influences that weave together to combine a tasty and unique dish.

23. Chili

Chili is thought to have originated in Texas in the 1700s. This protein-rich meal was eaten by cowboys and pioneers.

This delicious dish combines multiple types of beans with bright spices and usually meat.

Chili can be spicier or milder, depending on how much chili powder is added to the dish.

24. Chutneys

Chutneys are initially from India. These tasty spreads are created by slow-cooking fruit or vegetables with vinegar and spices.

Chutney is a savory dish and is used for dipping sauces and spreads for meals.

One typical flavor is mango chutney which is delicious paired with lamb dishes.

25. Corn

Corn is a yellow vegetable that grows on stalks in fields. Corn was originally domesticated in Mexico and then shifted around the world.

This vegetable is typically eaten cooked on the cob. It can also be used for livestock food, syrups, flours, and many other purposes.

26. Couscous

Couscous is a starch that is made from durum wheat. This food is usually served with Middle Eastern, North African, and Mediterranean foods.

This food is easy to make – it’s usually boiled or steamed and offers a delicious base for dishes or a great side for a meal.

27. Cream Cheese

Cream cheese was created in New York in the 1870s by a farmer. Cream cheese is different than Neufatchel as it is much richer.

Cream cheese is used for many dishes, including cheesecake, cream cheese frosting for a cake, and as a spread on bagels.

28. Cheese

Cheese was originally used as a way to preserve milk in times where no refrigerators were available.

Now cheese is a staple in most households and comes in many different flavors, styles, and textures.

Cheese can be eaten as a delicious snack or added into dishes to create a gooey, rich flavor.

29. Cheeseburger

Cheeseburgers are delicious warm sandwiches that include beef patties, cheese (usually American), and hamburger buns.

Traditional cheeseburgers also include pickle slices.

Cheeseburgers now have evolved to include additional toppings like lettuce, tomatoes, mayonnaise, ketchup, and even bacon.

30. Casserole

Casseroles have been passed around for years in America as dinner party dishes or a way to welcome new neighbors.

Casserole actually translates to the saucepan in French. Qualify as anything cooked in a deep dish. These versatile dishes range from mac and cheese to layered dishes with sauces and bread crumbs.

31. Curries

Curries are a type of sauces or soups that are intended to be eaten with rice. Curries can actually be wet or dry.

Most people think of wet curries, which is the typical sauce-like version.

Dry curries are more similar to a spice blend that is added to meat and vegetables. Curry is a great way to spice up rice, meat, and vegetables.

32. Chicken

Chicken is considered to be from the poultry family and is a great source of protein. Chicken is extremely versatile and can be added to many different types of dishes.

Chicken buffalo dip is a favorite for football game day parties.

33. Cod

Cod is another type of protein, although this protein comes from water.

Cod is a type of fish that is served in multiple ways. Try baking cod or frying it up for a tasty main dish.

34. Crab

Crab is another delightful type of seafood. There are many different kinds of crabs, such as softshell and blue crabs.

Crabs tend to have a very subtle fishy flavor and are delicious paired with melted butter for dipping.

35. Crawfish

Crawfish is a type of crustacean that appears to be somewhere between a lobster and a shrimp.

Crawfish are known for being cooked in a boil which typically includes corn, potatoes, sausage, and spicy seasonings.

36. Calzone

Calzones are originally from Naples, Italy. These scrumptious treats allow you to make pizza on the go.

Calzones have pizza dough on the outside and the toppings wrapped inside.

This food is baked and then ready to be eaten. All different types of toppings can be stuffed inside, like pepperoni and cheese.

37. Cantonese

Cantonese-style food is originally from Guangdong, China. Cantonese-style foods usually include sweet sauces and vegetables/meat that is lightly cooked.

38. Carbonara

Carbonara is an Italian dish that involves pasta, guanciale, a creamy egg sauce, black pepper, and romano cheese.

This beloved dish is rich, tasty, and able to be altered to personal preference.

Drinks starting with c:

Last but not least is a list of drinks starting with the letter c. These drinks vary from well-known to not as well known.

Below is a list ranging from coffee to cocktails. I’m sure you know at least one of the following drinks!

39. Coffee

This delightful drink is known by many. Coffee is great in the morning to give you a jolt and wake you up.

40. Cherry Limeade

Cherry Limeade is a refreshing, sweet drink that is often consumed during summer.

This drink combines the tang of limeade and sweet cherry flavoring. This is a great drink for a backyard barbeque.

41. Cider

Cider is juice from a fruit that has not been filtered out. Most commonly, apples are used to create cider.

42. Chai Tea

Chai Tea is an Indian tea that offers delicious, warm spices. This black tea is often served with milk and sweetener.

43. Chicago Fizz

Chicago Fizz is a tasty cocktail that includes white rum, port, lemon juice, powdered sugar, and egg white, and carbonated water. This drink offers a whimsical fizz/foam at the top.

44. Cuba Libre Cocktail

Cuba Libre Cocktails include rum, coke, and lime juice. This simple cocktail is delicious and easy to whip up at home.

45. Cappuccino

Cappuccinos are a type of espresso drink that includes espresso shots, a small amount of steamed milk, and steamed foam on the top.

You can order cappuccinos wet (with more hot milk) or dry (with more foam).

46. Chocolate Milk

Chocolate milk is, of course, milk with chocolate in it. Usually, chocolate syrup or cocoa powder and sweetener are added to milk to change it into chocolate milk.

How many C foods and drinks did you know as you read through the list?

Hopefully, you’ve learned at least a few new C food and drinks. Or, maybe you thought of a few additional items not listed.