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18 Best Canned Salmon Recipes the Whole Family Will Love

18 Best Canned Salmon Recipes the Whole Family Will Love

5 from 1 vote
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Prep Time 15 minutes
Cook Time 25 minutes
Total Time 40 minutes
Cuisine American
Servings 3

Ingredients
  

  • 1 14 ounce. can of salmon, drained
  • 1 egg
  • 1/2 cup. bread crumbs
  • 1 clove of garlic
  • Zest and juice of ½ a lemon
  • 2 tablespoons. freshly chopped dill
  • 1 tablespoon. Dijon mustard
  • 1 teaspoon. Worcestershire sauce
  • 1/2 teaspoon. red pepper flakes
  • salt
  • Black pepper
  • 1 teaspoon. olive oil
  • For serving:
  • Hamburger buns
  • Mayonnaise
  • Fresh lettuce
  • Tomato slices
  • Red onion sliced

Instructions
 

  • Combine the salmon with a lightly beaten egg, bread crumbs, lemon zest and juice, dill, garlic, Dijon mustard, Worcestershire sauce, and red pepper flakes. Mix well.
  • Season with salt and pepper and stir the mixture until well-combined.
  • Heat the oil in a non-stick or cast-iron skillet. Cook the patties on medium heat until crispy and brown, or about 3-5 minutes on each side.
  • Heat the hamburger buns. Serve the patties on the buns with the fixings. Enjoy!