Did you know that eggs have every vitamin and mineral that you need hiding within that shell? While only eating eggs might not be a balanced way to get all the nutrition you need, they are perfect for starting your day.
There are so many different ways to cook eggs, from scrambling to poached, and some often feel more intimidating than others. Mastering how to cook eggs while he’s one of the ultimate culinary accomplishments you can achieve.
One of the best ways to start is by learning how to make a perfect omelet. There are several different kinds of omelette recipes, depending on what country you’re in.
You can find inspiration for omelette ideas everywhere to make your meals more creative. This list of different omelet recipes is a great start!
We’re starting this list with an exotic twist. This Spanish omelet recipe adds a little bit of flair to your standard omelet.
It’s a potato-based recipe that only requires five ingredients. This option only takes six easy steps and you’ll have it on the table in under an hour.
This is a great, hearty start to any day. You can even spice it up by adding your favorite diced peppers if you want something a little more exciting.
This omelet is a traditional favorite. This is a great way to use leftovers after the holidays or to use the extra deli ham in your fridge.
It’s hard to go wrong with ham and cheese. This is a recipe that will certainly please the whole family.
Of course, you could adapt this to your favorite flavors by substituting turkey or using a different kind of cheese.
Unique omelet recipes are a great way to get creative.
3. Basic Omelet
Next, we have a very classic option. This recipe only requires three ingredients, and it will teach you the basic technique you need to create the perfect omelet every time.
All you’ll need to get started is three eggs, some butter, and some oil.
Then you’ll follow easy steps, one of which allows you to fill this omelet with whatever you can dream of.
You could fill it with veggies, protein, or both! This recipe could be made with egg substitutes as well if you’re looking for a plant-based option.
Are you looking for a way to improve your culinary skills and impress your friends at the next brunch gathering?
A traditional French omelet is one of the most revered recipes that you could master.
Historically it is a challenge for even the best executive chefs around the world.
It is often used to challenge someone’s technical ability in the kitchen. Three simple ingredients are elevated to a silky smooth, soft scrambled omelet. You’ll have it nailed in no time.
Do you want a way to sneak some veggies into your favorite meals?
Mushrooms offer a variety of benefits, including iron and other nutrients that are beneficial, especially in a vegetarian diet.
Combining your favorite mushrooms with a handful of parsley and some cheddar creates this masterpiece.
There are so many different types of omelets, you’ll surely find your favorite before the end of this list.
Sometimes we want to keep things simple and this omelet recipe idea is an easy and delicious way to get a nutritious breakfast.
The recipe only calls for two eggs and some oil and cheese, then it walks you through the basics of how to make the perfectly balanced cheese omelet.
Of course, if you’re feeling inspired, you can add whatever sounds good or get another kind of cheese. This option goes great with a bowl of fruit or with some sausage links for a full breakfast.
A western omelet is like a ham and cheese omelet with the works.
Start with the favorites eggs, cheese, and ham. Then you’ll dice green and red peppers along with scallions to add to the ham and cheese omelet.
It’s an American classic that you can find in almost any diner worth its weight in waffles.
This is an easy way to get a fully balanced meal into one omelet and it will utilize the skills you learned from the French omelet earlier in this list.
8. Easy Tomato
Breakfast omelet ideas don’t have to strictly be inspired by Americana, however. The next one on this list is an Italian-inspired option.
This is a delicious recipe that balances tart cherry tomatoes with fresh spring onions, herbs, canned chili, and cheese.
Transport your table to Italy this morning with this easy tomato omelet. This is also a great savory option if you want to train a unique breakfast-for-dinner option.
Making an omelet, as you may have learned if you’ve tried any of these recipes, definitely requires you to have a good pan.
We recommend with this recipe that you make sure it’s nonstick and that you grease it so all the delicious vegetables you had stay where they belong. This particular recipe is heavy on vegetables and light on eggs.
If you want an even lighter option, you can separate the yolks from the egg whites and make an egg white omelet. If you want something heavier than you can add whatever protein you’d like.
Healthy omelette recipes don’t always focus on helping you get your greens. This omelet, however, doesn’t hold back on vitamins and minerals.
Broccoli and spinach are added to this omelet, along with some cheese. Did you know that spinach is one of the most protein-dense foods you can eat?
Broccoli also offers a wide variety of nutrients. This might become your new favorite way to eat it! Sour cream is a unique addition to this recipe as well for a delicious garnish.
The next recipe also requires sour cream but this time it’s baked in! Did you know that if the stovetop version of an omelet is giving you trouble, you can bake it in the oven?
This recipe is fairly straightforward and its ingredients, mostly focus on eggs and cheese.
It’s a very easy way to satisfy your desire for eggs without having to stand over the stove the whole time you’re prepping them.
A little green onion enhances the flavor, and if you want to add more garnish or vegetables, this is a great base.
We have another sneaky green omelet recipe, but this one is elevated with asparagus.
While this might not seem like your typical omelet edition, it’s one of the quickest and healthiest brunch options you can serve that will keep you full for hours. It only takes ten minutes!
This is a beautiful plate that will certainly impress your next breakfast party or whoever you might be serving breakfast to in bed.
While this recipe has instructions only to make one, you can easily double the ingredients.
13. 5-minute Omelet
Were you intrigued by how quickly you could make the last breakfast omelet recipe? This next recipe on our list can be prepared even more quickly!
This is a recipe that you are going to want to memorize and keep in your back pocket for mornings when you need fast fuel. You can add and substitute things as you please to make it your ideal breakfast.
Once you learn this technique, you’ll be surprised people think omelets are hard to make!
Our next omelet recipe takes a bit of a Californian twist on the tradition. Do you have avocado toast but want to avoid the carbs?
Throw that avocado in your omelet! Rich avocado and tart tomatoes balance beautifully with cheddar for a satisfying bite.
This recipe also includes a secret technique that will elevate all of your omelets going forward. Adding whipped cream to your eggs makes them extra light and fluffy.
15. Potato Frittata
The next recipe on this list is a twist on a classic frittata. The extra fluffy baked potato omelet is loaded with fresh herbs and warm spices.
It’s a wonderfully feeling vegetarian option that you can make in an easy 20 minutes. You’ll learn a new technique for cooking eggs and potatoes in this recipe, and you will need an oven-safe skillet to work with.
The uniquely Mediterranean herbs and spices will make this a stand-out breakfast. Serve it with a nice side salad as well for a savory dinner.
Are you looking for ways to spice up your Paleo or keto diet? This is an easy recipe for a vegetarian omelet that is packed with peppers to make a protein-dense and satisfying meal.
We eat with our eyes first and sometimes the most satisfying thing is a colorful plate. Green and red peppers compliment bright eggs.
This is also a dairy-free option but you could add to it if you like of course.
17. Kale Omelet
There are so many different types of kale that offer different flavors and textures. This is a great way to explore and figure out which might be your favorite.
Kale is considered a supergreen because it is so nutrient-dense. Adding this green to an already very healthy omelet makes a super breakfast!
The best part of this, however, is not getting more greens in it but learning to build extra flavor using garlic and chili as your secret ingredients.
So far we’ve covered a variety of different vegetable omelet recipes, though you might be looking for something a little more inspired.
Have you ever had nuts with eggs? It might seem unusual at first glance but almonds are a great source of healthy fats and proteins.
This is an elevated twist on brunch with fresh rosemary and Swiss cheese. It’s an easy way to impress your next guests With a unique and elevated flavor profile.
19. Shrimp Omelet
Now that we’ve tried some nuts, we’ll keep leaning into that protein. Shrimp is a cheap and easy addition to your breakfast that provides extra protein and a variety of other nutrients.
This is a Chinese-inspired dish with an entirely different style of cooking. You’ll get to learn a little bit about the culture, and you’ll learn a new technique.
This recipe is a wonderful option if you’re looking for ways to make this meal a little extra special.
20. Chicken Omelet
If shrimp isn’t your thing but you’re looking for more protein in your omelet you can consider this classic culinary mantra: if it grows together, it goes together.
We probably couldn’t get any closer than a chicken and an egg!
In this case, you’ll be using cooked and shredded chicken as well as some fresh spinach garnish and Unique Gruyère cheese.
This recipe is a wonderful way to pack protein quickly after a workout or as a way to fuel yourself for a long day ahead.
21. Mexican Omelet
We’ve talked about Chinese, Spanish, and Western omelets. Now we have an amazing Mexican-inspired omelet recipe!
What makes this omelet special is the seasoning and fresh salsa. You could make your salsa if you wanted or you can use a shortcut and buy some from your local grocery store.
Mixed with your eggs and a little bit of garlic and cumin, the salsa will perfectly complement your omelet. It is best served with crema or sour cream and you could even garnish it with a little cilantro if you’re interested.
22. Fresh Salmon
If shrimp or chicken didn’t do it for you but you want to add more protein to your eggs, you could always try salmon!
Salmon is a common pairing with eggs in brunch dishes such as benedicts. Salmon has so many health benefits including protein and omega-fats that are great for your heart, making this a great option to balance out any cholesterol from eggs you might be worried about.
A fresh salmon is a wonderful option for this recipe, but if you like the flavor profile, you could also try smoked salmon, as it is a popular breakfast option trending on brunch menus.
Now that we’ve talked about some more interesting omelet recipe ideas, we’ll throw it back to a classic. Cream cheese and chives are a classic combination that goes perfectly with eggs.
This recipe is a quick one in that you can talk with some fresh salsa for extra vegetables and flavor. If you’re looking for a savory way to start your day, look no further.
This recipe is particularly useful If you’re looking for a way to use up some leftover pantry staples or satisfy the family with just a few ingredients.
We have one more culturally intriguing option to round out the rest of our list. Japanese omelet rice is a sweet and savory chicken fried rice wrapped in a thin omelet and topped with ketchup.
This is one of the unique omelet recipe ideas in this collection. It’s a Japanese twist on a western dish that packs two meals into one. While this makes a very filling breakfast, it’s also a wonderful dinner option.
You’ll learn some really interesting techniques with this recipe for omurice.
Finally, we are ending this list with another classic flavor combination. You may be familiar with a mushroom and Swiss sandwich or that combination in other dishes, but have you ever seen it in an omelet?
Earthy mushrooms and flavorful Swiss melted gather for a perfectly fast and simple low-carb breakfast that is also vegetarian!
This recipe is meal prep friendly and customizable if you know that you need to add extra protein or anything else that’s hanging out in the fridge.
- 1 tbsp butter
- 3 eggs
- 3 tbsps water
- 1/8 tsp salt
- 1/8 tsp pepper
- 1/2 c cubed fully cooked ham
- 1/4 c shredded Swiss cheese
- Melt your butter over medium-high heat in a large skillet.
- Whisk the eggs, water, salt, and pepper in a bowl.
- Add your egg mixture to the buttered, heated skillet.
- As the eggs cook, move the pan and redistribute them to cook evenly.
- When the eggs are set, add your ham and cheese to one-half of the pan.
- Fold the other side over the ham and cheese.