Looking for a great way to take your next outdoor barbeque or burger night to the next level? Give these stuffed burger recipes a try!
Bursting with ooey-gooey fillings like cheese, bacon, and jalapeños, any one of these 20 amazing stuffed burger recipes could be the one to become a new family tradition.
Even if you do not love beef, there are stuffed burger ideas that use turkey or even goat! With a wide range of fillings to choose from, there is a stuffed burger for everyone.
Juicy, seared to perfection patties with a melty center, any one of these 20 best-stuffed burger recipes could wow your family and friends at your next event.
One of the best-stuffed burger recipes, this classic take on a burger offers a new approach to Bacon, onion, and cheese melts and oozes from the center of this unique and delicious stuffed burger recipe.
Savory and salty bacon marries well with the sharp cheddar cheese.
Caramelized onion provides a sweet flavor amongst all the savory ingredients, making the perfect combination in every delicious bite.
Pair this heavenly burger with salt and vinegar flavored french fries or corn on the cob for a complete meal. Another great side is grilled asparagus.
Looking for delicious yet easy stuffed burger recipes? These cheese-stuffed burgers are a simple way to try your hand at making your own burgers without too much fuss or extra ingredients.
Hand-forming burger patties can be tricky on your first attempt and stuffing the burgers adds another level.
Choosing a simple filler like cheese and caramelized onions allows you to get the hang of this style of burger with little room for error.
Cheese-stuffed burgers are amazing topped with fresh tomatoes, onions, and lettuce. Try adding some avocado or mayo for a creamy addition to your burger.
Love bacon cheeseburgers? Try this bacon and cheese stuffed burger for a unique and delicious twist on the classic.
Bacon and cheese fill this burger creating a depth of flavor that pairs well with toppings like lettuce and tomatoes.
The bacon provides another texture against the creamy cheese.
Cook these burgers on a grill, griddle, pan, or even bake in the oven! There are endless ways to create the bacon cheese-stuffed burger of your dreams.
Craving stuffed burgers but want to take it easy in the kitchen? These easy stuffed burgers provide the perfect balance between the amount of work required and the finished product.
Stuffed with mushrooms, cheese, and onions, this burger is a fantastic weeknight dinner for the entire family.
Since the burger is stuffed with cheese, there is no need to add more to the top.
Instead, top the burger with other favorites like lettuce, tomato, and fresh onion. Pickles and mayo top off the perfect burger dinner.
Want a recipe that elevated stuffed hamburgers? Try this amazing and delicious bacon and blue cheese stuffed burger.
Bursting with crunchy bacon and bold blue cheese, this burger is sure to impress! Pair this burger with truffle fries, a mustard potato salad, or a loaded baked potato to complete the meal.
Blue cheese is a very polarizing ingredient so be sure to check that all your guests like it before offering these burgers.
You can switch out the blue cheese with a white cheddar for a more mellow flavor.
Ready to spice up your next barbeque with these jalapeño cheddar burgers? This foolproof recipe is a delicious way to incorporate a level of heat!
Cheddar cheese and jalapeño peppers are a classic combination. Sizzling under a perfectly seared beef patty, these jalapeños dance on your taste buds.
Pair these spicy burgers with delicious Mexican-style corn on the cob to complete the Tex-Mex feeling of the meal.
Looking for a way to serve stuffed burgers in a more elegant and unusual way? Your guests will love this scallion and Brie stuffed burger.
Scallion and Brie provide light and creamy center filling within the seared beef.
Make these in a smaller patty and serve as sliders for an appetizer that is both upscale and delicious.
Treater is the original pellet grill, meaning you know this recipe is going to be exactly what you look for in a stuffed burger.
Perfectly seared meat, juicy burger, ooey and delicious filling that oozes when cut, this stuffed burger recipe is sure to become a family favorite.
You can cook this on your Traeger grill, regular grill, or even in a pan on the stove. Any way that you prepare or cook this recipe will still produce a mouthwatering and unforgettable stuffed burger.
What goes better with a burger at a BBQ than macaroni and cheese? Why not try stuffing that creamy cheesy side right into the burger!
This Mac and cheese stuffed burger recipe is sure to dazzle adults and children alike. The unique texture of the pasta with the burger provides a memorable meal.
Top with bacon or even a buffalo sauce for a hint of spice your guests won’t forget any time soon.
Not a fan of cheddar cheese? Try these mozzarella-stuffed burgers! Oozing with gooey mozzarella cheese, these burgers bring Italian flavors to the midwestern classic.
Top with a bruschetta mix of fresh tomatoes, basil, and a balsamic vinegar sauce for a delicious and modern take on the classic appetizer.
Mushroom and Swiss burgers are common menu items at many burger restaurants. Why not try stuffing the ingredients into the burger instead of topping it with it? One of the best-stuffed hamburger recipes, mushroom-stuffed cheeseburgers are a great way to show off your culinary skills.
These stuffed burgers are a delicious way to incorporate classically flavors in a new and innovative way.
Commonly enjoyed with a side of french fries or classic potato chips, try creamy potato salad or Mac and cheese as a unique companion.
Loving the idea of the mozzarella burger but want to take it up a notch? These stuffed pizza burgers provide two amazing tastes in one handheld sandwich!
Adding pepperoni and other pizza topping favorites allows you to customize the burger to your liking.
Serve with a side of ranch dipping sauce for a delicious and unexpected accompaniment.
In addition to the ranch, try adding a loaded baked potato or steamed vegetables to complete the meal.
Molten cheese oozes from every bite of this stuffed burger! The ultimate cheesy cheeseburger, this recipe for a molten cheese-stuffed burger, is soon to be a weeknight staple.
Top your burger with bacon, tomato, lettuce, and fresh onion for a true burger experience.
Enjoying a side of seasoned fries or potato wedges allows you to bring the burger shop right to your home!
Not a fan of beef burgers or looking for a way to make stuffed burgers a bit more healthy? Try stuffed turkey burgers!
All the flavor of traditional beef burgers without the calories, fat, or cholesterol of beef is possible with these amazingly easy and simply delicious stuffed turkey burger recipes.
Add your choice of cheeses, turkey bacon, or mushrooms to fill these burgers to your liking.
Serve with a twice-baked potato for a creamy and delicious side!
Cream cheese provides the perfect filling for stuffed burgers. Made of an entirely different consistency from other cheeses, cream cheese melts to the perfect temperature to be the right amount of gooey without becoming stringy.
Make these burger patties slightly smaller and serve as sliders for an appetizer.
Try topping with bacon or jalapenos for a fun and unique flavor profile!
These cream cheese stuffed burgers are a great option when looking for stuffed hamburger ideas that will wow your guests!
Another option for meat for the patty is using lamb. Lamb tends to be more tender than beef and offers a unique flavor your guests may not be expecting.
Cheese-stuffed lamb burgers are the perfect option for your next family get-together or barbeque. Stuffed with delicious and creamy cheese, these burgers are juicy and seared to perfection on a grill top.
With the perfect amount of innovation and tradition, these grilled jalapeno stuffed bison burgers are a showstopper.
Your guests will be falling over themselves to get a bite of these juicy and thick burgers.
Jalapeños offer the right amount of spice paired with creamy cheese to help keep the spice from overpowering the flavor of the burger.
Serve with elote (Mexican-style street corn) or a delicious fresh salsa to compliment the southern flavors of the burger.
Ready for the most unique take on stuffed burgers on our list? Stuffed french onion soup burgers are the appetizer of your dreams.
Bursting with sweet caramelized onions and creamy gruyere cheese, this burger offers all the delicious flavors of a traditional French onion soup in a hearty handheld burger.
Serve with a side of a baked potato and steamed vegetables to complete the meal.
These make great slider and appetizer options at your next big event!
Goat cheese is everywhere these days. Topped on salads, sandwiches, pasta, and now, stuffed in burgers.
Goat cheese-stuffed burgers are a delicious way to incorporate this amazing and elegant cheese option.
The salty goat cheese pairs well with the sweetness of caramelized onions, making every bite heavenly.
One of the more elevated burgers on our list, the goat cheese stuffed burger will be sure to dazzle guests and their tastebuds.
Looking for some delicious stuffed burger recipes for the oven? These stuffed burger bundles taste great when baked!
After these burgers are stuffed and seared, they are served with a healthy and hefty serving of gravy on top!
Making this recipe is one of the most down-home meals on the list.
Stuffed burgers are originally from the Midwest, and stuffed burger bundles stay true to their roots.
Your family will love this delicious comfort food any night of the week.
- 1 1/2 lbs ground beef
- 1 clove garlic, minced
- 1 tsp hot sauce
- Salt and freshly ground black pepper
- 4 strips bacon, diced
- 1/2 onion, chopped
- 1 c grated sharp Cheddar
- 4 burger buns
- Lettuce, tomato, pickles for garnish
- Turn the grill on to medium heat and allow to heat fully.
- Add beef, garlic, and hot sauce to a bowl. Slowly mix until evenly coated. Add salt and pepper to taste, and stir once. Do not overmix the mixture.
- Fry bacon over medium heat in a frying pan or skillet. Remove bacon once cooked and place on a paper towel. Allow bacon to rest and the grease to absorb into the towel.
- Do not drain bacon grease from the pan
- Take a small amount of the bee mixture and fry it in the bacon grease. Allow to cool and taste test for seasoning. If needed, adjust seasoning.
- Once the mixture has passed the taste test, form the mixture into 8 patties. Keep these patties thin and even. Set on parchment paper.
- In the bacon fat, sauté onions until translucent. Do not overcook the onions. This step usually takes 3-5 minutes.
- Add onions to a bowl with cheese. Chop bacon and add to the bowl.
- Using a spoon, scoop the bacon, cheese, and onion mixture into the center of half the patties.
- Take the remaining half of the patties and top the halves with the mixture in the center.
- Use your hands to seal the edges of each patty.
- Add patties one by one to bacon grease, and continue to cook skillet on medium heat. Flip once, when the desired level of doneness is achieved.
- Usually, this will take 4 minutes on each side.
- Remove burgers from the frying pan and place them on buns. Add desired toppings and condiments and enjoy!